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Tuesday, 7 June 2016

Rhubarb, Ginger & Orange Cake with Fresh Cream and Candied Rhubarb



The sun is FINALLY out, after a week of hot weather then two-three weeks of misery it finally came back and I’m so ready to share this cake.

It is still rhubarb season right? Because full disclosure this cake has been sitting in a folder for about a month now and I just kept putting off going through the photos. I probably should not be admitting that, but let’s do this!

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